materialsweightKg/pircecost
Maida7Kg40Rs/Kg270Rs
East150Gm80Rs/Kg27Rs
Salt140Gm20Rs/Kg2.8Rs
Water———————–———————–———————-
Oil100Gm150Rs/Kg15Rs
Sugar1400Gm40Rs/Kg5.6Rs
Bread improver14Gm590Rs/Kg8.26Rs
Oven charge2Unit/027Unit/0214Rs
Total352.66

मजदूरी 25%

Oven=10 min free hit =200c

7 min baking time =200c

2 } Milk masala

materialsweightKg/pircecost
जायफड 2Gm 1000Rs/Kg 2.00Rs
दालचीनी 5Gm 800Rs/Kg4.00Rs
सुंट5Gm600Rs/Kg3.00Rs
इलायची 5Gm3000Rs/Kg15.00Rs
साखर 80gm 90Rs/Kg3.20Rs
ई – चार्ज 1/2Unit 7Rs/Unit 3.50Rs
गॅस – चार्ज 3Gm870Rs/Kg0.7Rs
Total 38.60Rs

40Rs =100Gm

400Rs =1Kg

3} Rage cookies — 1.5Kg

materialsweightKg/pircecost
Butter 50Gm 220Rs/Kg 11Rs
Margine 50Gm130Rs/Kg6.5Rs
Jowar 65Gm40Rs/Kg2.6Rs
Wheat 56Gm30Rs/Kg1.95Rs
Baking powder 29Gm350Rs/Kg0.7Rs
Jaggary powder50Gm90Rs/Kg4.5Rs
Custard powder6Gm100Rs/Kg0.6Rs
Milk powder6Gm360Rs/Kg2.5Rs
Vanilla essence 1Ml 37Rs/Kg1.8Rs
Oven – {charge}1Unit 14Rs/Unit 14Rs
Total 58.15Rs

मजदूरी लगाके total cost = 98.12Rs

4}Naan katahi

materialsweightKg/pircecost
Maida 500Gm40Rs/Kg 20.00Rs
Piti sugar 350Gm45Rs/Kg 15.75Rs
Dalda 350Gm130Rs/Kg 45.75Rs
Colour 3Gm300Rs/Kg 0.90Rs
Flavour 5Ml 38Rs/20Ml 9.50Rs
Oven – {charge}1/2 Unit 14Rs/Unit 7.00Rs
Packing 5Box 6Rs/Box 30.00Rs
Total 128.65Rs

मजदूरी 35% = 45.02Rs

173.67Rs

5}Peanuts chikki

MaterialsweightKg/pircecost
Peanuts400Gm120Rs/Kg 48.00Rs
(Sugar/Jaggary)350Gm40Rs/Kg 14.00Rs
Oil5Gm130Rs/Kg 0.65Rs
Gas charge30Gm870Rs/Kg 1.83Rs
Paekage box3Box6Rs/box18.00Rs
Sticker31.5Rs/isticker4.50Rs
Total86.98Rs

लेबर चार्ज = 30.44Rs

86.98Rs

+30.44Rs = 117.42Rs

6}Veg puff

Materialsweight
Maida500Gm
Custard powder14Gm
Sugar14Gm
Salt20Ml
Milk312Gm
Marganik (Dalda)300Ml
Water

7}Pizza

MaterialsweightKg/pircecost
Maida250Gm37Rs/Kg9.25Rs
Yeast3Gm16Rs/Kg0.48Rs
Salt3Gm15Rs/Kg0.45Rs
Butter10Gm220Rs/Kg2.20Rs
Mirchi5Gm80Rs/Kg0.40Rs
Shimala mirchi5Gm30Rs/Kg0.15Rs
Onion5Gm50Rs/Kg0.25Rs
Cheese40Gm600Rs/Kg24.00Rs
Sauce20Gm100Rs/Kg7.00Rs
Chat masala5Gm700Rs/Kg3.50Rs
Origion2Gm80Rs/Kg8.00Rs

8}Tilla chikki

MaterialsweightKg/pircecost
Tilla1Kg240Rs/Kg240Rs
Jaggary1Kg40Rs/Kg40Rs
Peanuts100Gm120Rs/Kg12Rs
Gas charge100Gm870Rs/Kg62.14Rs
Package charge6Box6Rs/Box36Rs
Total390.14Rs

= 390.14Rs

= + 136.14Rs = 526.28Rs

9}Lassi

Materialsweight
Dahi750Gm = Dry frvits
Sugar45Gm
Kaju5Gm
Almond5Gm
Elichi Power0.2Gm

1} 10Gm gulkanda.

2} Thoda lissi mix kar liya.

3} Rosa = 5ml.

1} 25Gm dark chocolate.

2} 25Gm white chocolate.

3} Little milk.

10}Chocolate making

MaterialsweightKg/pircecost
Dark chocolate400Gm180Rs/Kg280.00Rs
White chocolate800Gm480Rs/Kg480.00Rs
Gas charge360Gm870Rs/Kg22.31Rs
Rapping paper150Pices2P75Rs
Fridge charge0.5Unit10Unit5Rs
Total1062.23Rs

1 piece price 1062.23/150

= 7.08 per piece.

NoodlesVegetables
NoodlesOnion = Ginger
Soya souceCabbage
Red chilli souceCarrot
OilCapsicum
Shejwan souceSpring onion
VinegarGarlic

Process

1} Boil noodles add salt and oil.

2} Drain the noodles.

3} Apply oil.

4} Take pan and add oil, add ginger garlic paste.

5} Add onion souye it.

6} Add carrot ,capsicvm,spring onion.

7}Add all sauce and vinger.

8} Add noodles.

9} Garnish with spring onion and cabbage.

11}Tomato sauce

1} सबसे पहले टमाटर की चटाई किये |

2} फिर वजन किये 12Kg 500Gm था |

3} फिर टमाटर की हरा भाग kana our kara waste weight – 493Gm.

4} Uska baad tomato के पतोले slice ma cut kara.

MaterialsweightKg/pircecost
गरम मसाला 2.5 GM800Kg/pirce2.00Rs
दालचीनी 2.5 GM2000Kg/pirce5.00Rs
इलायची 2.5 GM800Kg/pirce2.00Rs
कलिमिर्ची 2.5 GM800Kg/pirce2.00Rs
लोंग 2.5 GM800Kg/pirce2.00Rs
चकरिफुल 2.5 GM400Kg/pirce100.00Rs
जीरा 5Gm40Kg/pirce4.00Rs
चीनी 2.570Kg200Kg/pirce0.00Rs
लस्सन 20Gm200Kg/pirce6.00Rs
कांदा 30Gm20Kg/pirce0.00Rs
आल 18Gm80Kg/pirce1.88Rs
नमक 30Gm15Kg/pirce2.00Rs
कालानमक 30Gm40Kg/pirce5.45Rs

12}बेसन लाडू

MaterialsweightKg/pircecost
Besan पीट 500Gm96Kg/pirce47.50Rs
साखर 250Gm140Kg/pirce62.50Rs
दलायची powder 400Gm41Kg/pirce18.45Rs
गैस 5Gm3000Kg/pirce15.00Rs
काजू 300Gm14200Kg/pirce2.55Rs
डालड़ा 10Gm800Kg/pirce12.00Rs
पैकिंग 3Box6Rs/Box18.00Rs
Total176.00Rs

मजदूरी = 176.00 Rs

+ 61.60 Rs = 237.00 Rs

कुर्ती = Besan pet ko mix karna phai usko.

भाजतानी थोड़ा – थोड़ा दलड़ा पिटात दामंग वास येह प्रयत भाजून हथावे बेसन पीट रंग थोडासा कडून पूर्ण mix karna रला फ़ुर